Poulet et pois gourmands aux noix de cajou

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Poulet et pois gourmands aux noix de cajou. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Poulet et pois gourmands aux noix de cajou, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poulet et pois gourmands aux noix de cajou delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Poulet et pois gourmands aux noix de cajou is Pour 4 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Poulet et pois gourmands aux noix de cajou estimated approx 20-25 minutes.

To begin with this recipe, we have to prepare a few components. You can have Poulet et pois gourmands aux noix de cajou using 11 ingredients and 8 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Poulet et pois gourmands aux noix de cajou:

1. 3 escalopes de poulet
2. 100 g noix de cajou
3. 250 g pois gourmands
4. 2 cuillères à soupe fécule de maïs ou de pomme de terre
5. 6 cuillères à soupe sauce soja
6. 2 gousses d'ail hachées
7. 1 cuillère à soupe gingembre râpé ou 1 cuillère à café poudre
8. poivre
9. 2 cuillères à soupe saké
10. 1/2 cuillère à café sucre roux
11. 1/2 oignon

Instructions to make to make Poulet et pois gourmands aux noix de cajou

1. Couper le poulet en lamelles et le faire mariner au moins 15 minutes avec 2CaS de sauce soja, 1 CaS de saké, le poivre et 1 CaC de fécule.
2. Blanchir les pois gourmands 2 minutes dans l'eau bouillante.
3. Émincer l'oignon.
4. Préparer une sauce avec la sauce soja, la fécule et le saké restant, y ajouter le sucre, 2 CaS d'eau et l'huile de sésame.
5. Dans une poêle ou 1 wok faire chauffer 1 CaS d'huile. Quand l'huile et bien chaude mettre les cajous et les laisser dorer. Les retirer.
6. Saisir le poulet dans la poêle et laisser cuire 5 minutes.
   Ajouter l'oignon, remuer 2-3 minutes puis ajouter l'ail et le gingembre. Poursuivre encore 1 minute en remuant.
7. Ajouter les pois gourmands et les cajous.
   Cuire 2-3 minutes en remuant régulièrement.
8. Ajouter finalement la sauce.
   Laisser épaissir et manger immédiatement.

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So that's going to wrap it up for this special food Recipe of Homemade Poulet et pois gourmands aux noix de cajou. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!