Fondant au chocolat et crème de marrons🍫🌰

Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Fondant au chocolat et crème de marrons🍫🌰. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fondant au chocolat et crème de marrons🍫🌰 is one of the most favored of current trending foods on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Fondant au chocolat et crème de marrons🍫🌰 is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Fondant au chocolat et crème de marrons🍫🌰, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fondant au chocolat et crème de marrons🍫🌰 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fondant au chocolat et crème de marrons🍫🌰 is Pour 6 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fondant au chocolat et crème de marrons🍫🌰 estimated approx 30 mn à 180°C.

To get started with this recipe, we must first prepare a few components. You can cook Fondant au chocolat et crème de marrons🍫🌰 using 4 ingredients and 4 steps. Here is how you can achieve it.

Un Délice a l'horizon.🤤
Ce fondant à la crème de marron est incroyablement moelleux, il fond sur la langue.
✅Impossible de ne pas l’adorer !😍
🤩 Vous étiez fan du fondant au chocolat classique beh ce fondant va probablement le détrôner!!👌
Précision:pas HEALTHY du tout!!💁‍♀️

Ingredients and spices that need to be Prepare to make Fondant au chocolat et crème de marrons🍫🌰:

1. 500 gr crème de marrons
2. 3 oeufs
3. 170 gr chocolat dessert
4. 1 cuillère de maïzena

Steps to make to make Fondant au chocolat et crème de marrons🍫🌰

1. Préchauffez le four à 180°C
2. Dans un saladier, battez les oeufs avec la crème de marrons. Ajoutez la cuillère de Maïzena et le chocolat fondu.
3. Versez cette préparation dans un moule, recouvert d’un papier sulfurisé/ beurré et fariné.
4. Faites cuire 30 min dans le four préchauffé à 180°C.

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