Tarte aux pommes et poires du jardin pâte brisée au lait de coco

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Tarte aux pommes et poires du jardin pâte brisée au lait de coco. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tarte aux pommes et poires du jardin pâte brisée au lait de coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte aux pommes et poires du jardin pâte brisée au lait de coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte aux pommes et poires du jardin pâte brisée au lait de coco is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarte aux pommes et poires du jardin pâte brisée au lait de coco estimated approx 30 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Tarte aux pommes et poires du jardin pâte brisée au lait de coco using 5 ingredients and 8 steps. Here is how you cook it.

#sucrésalé
Une délicieuse tarte au beurre salé

Ingredients and spices that need to be Prepare to make Tarte aux pommes et poires du jardin pâte brisée au lait de coco:

1. 1 pâte brisée au lait de coco (faite maison recette en lien)
2. 3 poires (du jardin pour moi)
3. 6 petites pommes Canada (du jardin pour moi)
4. 30 g beurre demi sel
5. 2 cuillères à soupe cassonade

Instructions to make to make Tarte aux pommes et poires du jardin pâte brisée au lait de coco

1. Étaler la pâte sur un plan de travail fariné
2. Beurrer un moule disposer la pâte la piquer à la fourchette
3. Éplucher les poires les couper en lamelles
4. Poser les lamelles de poires sur le fond de tarte préchauffer le four à 200 degrés éplucher les pommes les couper en lamelles
5. Ajouter les pommes sur la pâte et autour du bord saupoudrer de cassonade
6. Couper le beurre demi sel en morceaux les repartir sur les fruits enfourner pour 30 minutes
7. Démouler sur le plat de service à la sortie du four
8. C est prêt ! Bon appétit 😋

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